Came with a wide range in age from 13 to 83. I made a lot of research before confirming to come to this tour. We stayed on the Gold Coast and it took about 45 minutes to get to Tweed Head. The tour started at 9:30am and lasts for just for 2 hours. Its not worthwhile to just come to this tour, that's why I wanted to have lunch in their restaurant too. Given the diverse age and menu preference, I made reservation directly. Email response was fast. There were a lot to do on the cruise in that 2 hours: pelican feeding, yabbies pumping, crab trap pulling and then fishing. En-route, we saw the bat habitat. Scenery around the area was nice. Personally, I think they should give us 30 more minutes. After coming back onshore, they gave a brief introduction on oyster farming. We had lunch at the restaurant after the tour. Food was great there. Oysters and crabs were fresh. They were also cooked well. We ordered the special crab in chilli sauce which was excellent!