Been going there for 30 + years no complaints until last week both $30 steaks were over cooked, grisly big chunk of fat. No one wanted to know I’ve been told the steaks are prepared using sous vide and not cooked fresh. No idea if this is a fact though. We will try one more time if same disastrous meal we’ll order something else. Such a shame when used to be best steaks on coast.

Been for lunch most days for the last week, on the first day we were met with a warm smile from the manager Troy ( name tag on his shirt) we had a good chat about where we were from (Brisbane) we had a couple of drinks on the verandah. Ordered lunch, i had the Lamb Cutlets and my partner had the Calamari salad and chips both were large meals, my partner loved the Calamari and the salad dressing was fantastic, my crumbed 3 Lamb Cutlets were fantastic and also loved the salad. We had a terrible experiences at this club last year with food and service. I heard from a friend that there was new management in and were back to there best at the club. I would recommend the food drinks and service at the Rainbow Beach Sports Club to anyone. A beautiful setting that is now managed correctly. Thanks Troy. Dave W.