The BEST Seafood Restaurants in Gordon ACT
Top Gordon ACT 2906 Seafood Restaurants
Need an affordable seafood restaurant open now? These 2 results near you are waiting for your call. Here are our top Gordon Seafood Restaurants with reviews & ratings.
Closed
Hindmarsh Dr &, Ball St, Phillip ACT
Kickin'Inn Woden Quick Info
Products
Seafood
Sauces
Services
Menu Prices
Delicious Updates
About
Welcome to Kickin'Inn Woden, a seafood haven in Phillip where bold flavours take centre stage. Our mouthwatering dishes come with a unique twist that will ignite your taste buds. With five original sauces, each meal is a bespoke experience. We take pride in preparing our sauces fresh, ensuring unrivalled quality. Visit our website to explore our menu and follow @kickininn on social media for tantalising updates. Come and savour the Kickin'Inn difference today!
Closed
99 Monaro Street, Queanbeyan NSW
Slow Noodle Fast Queanbeyan Quick Info
Products
Thin Rice
Udon Noodles
Thick Rice Noodles
Thick Egg Noodles
Thin Egg Noodles
Fried Noodles
Rice Dishes
Soup Dishes
Snacks
Kui Teow Box
Hokkien Mee
Meat Lover Box
Seafood Kui Teow
Veggie Oyster Box
Veggie Soy Box
Nasi Goreng
Seafood Nasi Goreng
Curry Laksa
Seafood Tom Yum
Steamed Dim Sims
Pad Thai
Services
Takeaway
Delivery
About
Slow Noodle Fast Queanbeyan outlet opened in 2003 offering Asian cuisines such as vegetarian noodles and non vegetarian noodles. At Slow Noodle Fast Queanbeyan, we offer fresh ingredients, and recipes that are authentically Asian. The way we cook our noodles is that all ingredients are added separately during the cooking process. Therefore our foods would have more of the Asian flavors. And it’s authenticity. We are committed to serving finest possible quality food to our customers, prepared under strict hygienic conditions as per international standards. As quality conscious professionals, we are committed to continuously improve & strive to exceed the expectations of our customers. Our all staff is trained on production hygiene. Chefs are also regularly trained on all menu preparations where the quality of each dish is classified into its appearance, portion size, freshness and taste. This helps in maintaining consistency throughout the system.
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Rated 4.9 Stars on 500+ Reviews
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