We opened the doors in 2004 to our first restaurant in Hawthorn, VIC. Healthy burgers (including plant-based options for our veggie loving friends) are now on the menu. From day one we’ve walked the walk turning this belief into a daily practice. It’s how we did it back then and how we still do it today, the Grill’d Charlestown way. Making burgers doesn’t make us the same as fast food. We’re not their alternative. We are the solution. Guilt-free, healthy burgers you don’t need a hangover for. It’s been our focus, our passion, our point of difference since the beginning. Sourcing grass-fed beef and lamb has always been our priority, in 2010 we achieved this for 100% of our supply. We’ve used cage free eggs since the beginning, but in 2011 our friends at RSPCA awarded us the Good Egg Award – just to make it official. The Low Carb SuperBun lands on our menu and our carb-counting friends rejoiced. Sourcing RSPCA Approved chicken became our new normal.

McDonald's Warners Bay is part of the iconic McDonald's chain, a symbol of convenience, quality, and community. Since its establishment in 1971 with the first restaurant in Yagoona, McDonald's has expanded to over 970 locations across Australia, employing over 100,000 dedicated individuals. Our restaurant in Warners Bay proudly serves our valued customers, welcoming nearly two million visitors daily. At McDonald's Warners Bay, we prioritize trust, integrity, and respect for both our customers and employees. Through unwavering dedication to honesty, hard work, and exceptional quality, service, cleanliness, and value (QSC&V), we ensure that our restaurant consistently meets the high standards you expect. Your satisfaction remains our utmost priority, and we are committed to delivering the best dining experience in Warners Bay and beyond.

We opened the doors in 2004 to our first restaurant in Hawthorn, VIC. Healthy burgers (including plant-based options for our veggie loving friends) are now on the menu. From day one we’ve walked the walk turning this belief into a daily practice. It’s how we did it back then and how we still do it today, the Grill’d Kotara way. Making burgers doesn’t make us the same as fast food. We’re not their alternative. We are the solution. Guilt-free, healthy burgers you don’t need a hangover for. It’s been our focus, our passion, our point of difference since the beginning. Sourcing grass-fed beef and lamb has always been our priority, in 2010 we achieved this for 100% of our supply. We’ve used cage free eggs since the beginning, but in 2011 our friends at RSPCA awarded us the Good Egg Award – just to make it official. The Low Carb SuperBun lands on our menu and our carb-counting friends rejoiced. Sourcing RSPCA Approved chicken became our new normal.

Jenny and Stephen have over 15 years of experience in pizza making and chef Ross has over 46 years as head chef. We use only premium products and produce. We make our own dough and roll our own pizza bases fresh every day. Our pastas are amazing with Chef Ross's experience in Florence Italy coming to the fore with new taste sensations every week.

..

“It’s the pub on the corner, where you leave your day at the door. The food’s tasty, yet not pricey. The drinks are cold and can be a little fancy. “The Duke” as it’s affectionately known… where you’ll be treated like part of the family”. – Well, that’s what Jacko said. Since 1876, The Duke of Wellington Hotel has been the hub of community spirit in New Lambton. It’s the spot for the tastiest lunch special, to watch the football or have a quick punt. The accommodation is clean and comfy with quirky shops in the village for you to explore. At The Duke Hotel in Lambton we are renowned locally for our warm welcoming atmosphere and delicious pub style meals. With a wide range of activities including a joker draw, pokies, a weekly members draw, raffles, TAB and a losing ticket draw, there is something for everyone at our Newcastle Pub. We have an onsite cafe where you can find a snack, light lunch, tea, coffee or a cold drink, or if you prefer something more substantial, our restaurant offers all the family favourites such as roasts, steak meals, fish and chips and the very popular chicken parmigiana. If you have a corporate event or private function coming up, we can handle all of the arrangements so that it is an enjoyable and stress-free experience. The Duke Hotel has a function room, as well as professional waitstaff and a catering team to ensure your event runs smoothly. Contact us today to book in for lunch, dinner or your next private function or corporate event. We service the regions of New Lambton, Lake Macquarie and Newcastle.

Start your day off with an organically roasted coffee from Char's Cafe. Newcastle residents are spoiled for choice with 3 locations serving foamy cappuccinos, fresh seasonal salads, made to order sandwiches and house-made muffins and cakes. Whether you're dining in or taking away, you will experience first-class customer service every time. Our breakfast menu is available all-day and we have a range of hot meals, rolls and toasties to curb any appetite during lunch. If you're looking for a quick pastry to pick up on your way to work, drop in and see what coffee combos and specials we have on our croissants, muffins and cakes. Our Newcastle cafes are big believers in nurturing the talents of friendly and reliable staff. We also work with Response Services to give adults living with a disability an opportunity to learn a range of skills in hospitality. For a delicious breakfast, lunch or snack, drop into Char's Cafe in Broadmeadow, Mayfield or Toronto today.

Cranky Chef Catering is run by a staff of dedicated foodies committed to delivering great food to the Newcastle and surrounding areas. At Cranky Chef Catering we care about food and we care about service. Our Cranky attitude is all about passion for what we do and caring enough to get it right. Our Cranky philosophy means we are determined, energetic, creative and enthusiastic and want to impress you with our service and our food so you keep eating Cranky! Our Cranky boss has been operating hospitality businesses for 20 years. Starting in Sydney, Cranky boss Mark relocated to Newcastle in 1999 and quickly became part of the Newcastle hospitality landscape. Mark is known for his passion for food and coffee and has established iconic Newcastle Beach Kiosks and Restaurants. The staff at Cranky Chef Catering include qualified chefs and experienced cooks and we operate our outlets 364 days per year. Our experienced kitchen staff prepare fresh food daily for a number of local hospitality businesses. The Cranky staff are exprienced in catering for large and small events including team building and corporate events, lunchtime meetings, afternoon and morning teas and large evening functions. Whatever the size of your event and whatever your food preferences, we know that if you eat Cranky you won't be disappointed. We know food and we love food and we're here to help. That's why we've developed our innovative Tribe menus. We know that working out how big portion sizes are and exactly what to order can be a complex process. Our Tribe Menus are a range of menus that we have designed to take the worry out of ordering. Our aim is to provide you with a range of choices tailored to certain appetites and tastes. Whether it's a group of girls with smaller appetites, bankers and business people wanting to eat well and easily over a lunchtime meeting, a gang of tradies who need a bit more to keep them going or the office team wanting a yummy Friday lunch we've got you covered.

Hotel centrally located offering great food, service and accomodation.

Steph’s Gourmet Foods offers you a fine selection of very unique and tasty produce, handcrafted straight from local producers and artisan French products. My main philosophy is to incorporate my passion for food and wine into everyday living. In creating Steph's Gourmet Food, I have had the privilege to meet some brilliant producers from all over Australia. My main goal is to promote unique Australian produce and market small eateries with flair.

McDonald's King Street is a chain of fast food restaurants located on King Street in different cities around the world. The restaurants offer a variety of menu items, including burgers, fries, chicken, and desserts. They are open 24 hours a day, 7 days a week, making them a convenient option for people on the go. Some of the most popular menu items at McDonald's King Street include the Big Mac, the McChicken, the Filet-O-Fish, and the Happy Meal. The restaurants also offer a variety of breakfast items, such as the Egg McMuffin and the Sausage McMuffin. McDonald's King Street is a popular destination for people of all ages. Families, friends, and couples alike enjoy visiting restaurants for a quick meal or a snack. The restaurants are also a popular choice for business meetings and other gatherings.

KFC Australia (KFC), a subsidiary of Yum! Brands Inc. (NYSE: YUM) has a rich history of success and innovation in Australia, dating back to 1968. Since opening our first restaurant in Guildford 52 years ago, our business has grown from 25 employees to more than 40,000 employees across 59+ Franchise Partners and almost 700+ restaurants. We serve more than 2 million guests every week, proudly cooking from scratch Colonel Harland Sanders’ finger-lickin’ chicken.

Rascal is proudly Newcastle born and bred and we’re all about supporting our local suppliers and producers in and around the Hunter. Our burgers are made by passionate burger enthusiasts who will debate the place of a pickle ’til the cows come home. And we make stuff from scratch – right down to the seasoning on our fries- because we are perfectionists that will do anything in pursuit of burger excellence….. and a little bit of burger-related anarchy.

Relish Kitchen Catering has been catering to the food needs of Newcastle for the past 6 years. Essentially, we provide a gourmet catering service delivered to your home or office. We have recently opened our very first gourmet food store, providing a delicious range of fruit, muesli, salads, sandwiches and take home meals. Serving breakfast and lunch all day and pouring Byron Bay organic coffee, Relish is the cost effective solution to your Newcastle catering needs. Whether you are throwing a wedding party, or holding a function, Relish Kitchen Catering will make the event all the more unforgettable. Our menu caters for all tastes and appetites, and we serve amazing cocktails. Breakfast, morning tea, lunch, afternoon tea and dinner can be provided by our professionals, and we never compromise when it comes to quality.