Visit Kerb Café to enjoy friendly customer service. We are locally and family owned, and therefore supporting other locals is important to us. We use Norco milk and Bannock Brae meats, local from their farm at Meringandan. Even our honey and condiments are sourced from local suppliers. Our plants are raised locally, and the pots are made in Australia. Check out our range of retail coffee beans (includes complimentary grinding); Bite Size Coffee treats; local honey, cake in a mug from Story Book Cakes, Confier Protein Balls that are Gluten Free, Keto and Vegan friendly. We also sell a range of Alternative Dairy; MilkLab and Califia Farm Milk. Get in touch today to find out about our catering service, or place an order for something yummy. Our helpful team members are committed to providing a safe and sanitary service.

Looking for Blackbutt's famous cafe? Seek out Bunya Nut Cafe - providing quality, fresh and delicious meals that have locals and visitors coming back for more! We are locally owned and operated and we care about our customers. We strive to provide the highest quality foods at the best possible prices. Come down for tempting pizzas cooked to perfection. We also offer a range of other dishes including burgers, chicken, fish and chips, sandwiches and a salad bar. Sit back, relax and sip on a barista-made coffee or treat yourself to some fudge. We offer all this and more. The perfect place to catch up with your friends, have a small work meeting or just to drop in and enjoy delicious food, Bunya Nut Cafe is one of Blackbutt's best kept secrets.

Your local Highfields cafe where everyday is a special occasion. We want everything from your daily coffee to your biggest celebration to be exceptional. Every moment counts at Relish. With an inclusive everyday menu, amazing coffee, high tea, spectacular brunch, we are here for you. Our catering and grazing boxes uplift any event, big or small. Easily accessed from the expansive carpark we offer seating indoors, on our enclosed verandah and outside under umbrellas and shade trees. Our Head Chef with 26 years of experience has created menus that encompass all dietary requirements and preferences. Come join us and experience welcoming service and a team that really cares. We honestly believe hospitality should be hospitable.