Most staff were wonderful friendly and did a great job, however the food was horrible overall and this subtracted greatly from the wonderful effort of the staff. Out of everything we ordered the Ribs and the Brushetta were very nice. The Wagu lasagne came out with a a huge topping of one type of greenery which normally I would complain about until I realised it was hiding a top layer of lasagne that was hard and dry that qjen tapped with the spoon sent out with it made a sound similar to hitting well done pork crackling, there was very little meat and I would have trouble distinguishing it being Waygu meat from that of any other cheap mince. The Penneshaw pasta dish was cold when it arrived to our table and my daughter was too shy and embarrassed to ask for it to be heated up (which it shouldn't have had to benn heated up for her) besides this re-heated meals conjure a whole lot of bad food preparation practice which she wished to avoid. We will never go here. Worst experience ever
Theres lotsa different choice of fillings, from veg to classic meat. The crust is just substantial enough that it does not sog-out from a juicy filling but tender enough that it flakes in your mouth into buttery shards. Never disappointed here totally worth a try.
My wife ordered baramundi( grilled )
Fish was badly burnt on both sides
Lost its taste salad did not have nought salad
dressing was a bit dry.How can they serve food to customer that badly burnt It was very dissappointing
I suggest that u should talk to staff in the manner they cooked the fish it was disgusting. Thank u Arnold