Best Butchers in Georgetown NSW

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Butchers in Georgetown

Need a quality butcher near you? These 14 results are waiting for your call.


Steak N Chops–Mobile Butchers Mayfield

Mayfield NSW 2304 | 1.4 km away

Reids Quality Meats

Your local butcher in Newcastle

328 Sandgate Rd Shortland NSW 2307 | 4 km away
1 Review

Georgetown Gourmet Meats

2/40-46 Georgetown Rd Georgetown NSW 2298 | 0.2 km away
1 Review
1 Review

Singo’s Wholesale Meat

Griffiths Rd Broadmeadow NSW 2292 | 0.9 km away
1 Review
1 Review

Dunn’s Butchers

259 Lambton Rd New Lambton NSW 2305 | 2 km away

Jarrett’s Quality Meats

108 Elder St Lambton NSW 2299 | 2 km away

Adam's Family Meats

73 Regent St New Lambton NSW 2305 | 2.3 km away

Hunter Valley Premium Meats

2/56 Industrial Drv Newcastle NSW 2304 | 2.3 km away

Somerset Meats Pty Ltd

13 Ayrshire Crs Sandgate NSW 2304 | 3.7 km away

Newcastle Food & Flower Markets

1 Rural Drv Sandgate NSW 2304 | 4.4 km away
2 Reviews
2 Reviews

The Pickled Pig Butchery

204 Union St The Junction NSW 2291 | 4.4 km away

Craig Cook The Natural Butcher

Cnr Park Ave & Northcott Dr Kotara NSW 2289 | 4.6 km away

R & R Sellers Quality Meats

18 Mitchell St Merewether NSW 2291 | 4.6 km away

Darby Street Quality Meats

160 Darby St Cooks Hill NSW 2300 | 4.8 km away

Featured reviews for butchers in Georgetown.

Tony McAlpine left a review for Georgetown Gourmet Meats
Georgetown Gourmet Meats

They may be a little dearer than the supermarkets, but value for money, they are hands down winners Superb sausages and Really TENDER meats, cut however you want

Common questions about butchers

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

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