LL Bakery and Café is a cozy little spot in Fyshwick, Canberra, that serves up delicious Vietnamese cuisine and pastries. The menu at LL Bakery and Café features a variety of traditional Vietnamese dishes, such as pho, banh mi, and bun cha. There are also a number of Western-style options available, such as burgers, sandwiches, and salads. The café also has a wide selection of pastries, including croissants, baguettes, and cakes. All of the pastries are made fresh daily, and they are sure to satisfy your sweet tooth. In addition to its delicious food, LL Bakery and Café is also known for its friendly and welcoming atmosphere. The staff is always happy to help you choose the perfect meal, and they are always willing to chat with you about their favorite dishes. Whether you are looking for a quick bite to eat or a leisurely lunch, LL Bakery and Café is the perfect place to enjoy a delicious meal in a warm and inviting atmosphere.

Welcome to Cornucopia Cakes, a delightful bakery located in the suburb of Fyshwick. Indulge in our delectable array of cakes and pastries, carefully crafted with passion and skill. Our bakers, with their expert hands, transform simple ingredients into culinary works of art that will tantalise your taste buds. From classic Victoria sponges to intricate fondant designs, every creation is a celebration of flavour and creativity. Visit us today and experience the sheer delight of Cornucopia Cakes.

Situated in Fyshwick, Billy T's emerged just before lockdown, with a captivating vision. Committed to curating remarkable experiences, this iconic establishment boasts a multitude of offerings. Housed within a 1920s industrial precinct, it stands as a landmark café, garden, bakery, patisserie, coffee shop, animal farm, and vintage market. From delectable baked goods and aromatic teas to rare antiques, Billy T's provides a treasure trove for discerning palates and curious souls alike.

Welcome to Husk Bakery, a quaint establishment nestled in the heart of Fyshwick. Our artisan bakers craft delectable treats that ignite a symphony of flavours on your palate. Indulge in our fresh bread, pastries, and cakes, meticulously prepared with locally sourced ingredients. Our commitment to quality is unwavering, as we strive to provide a sensory experience that transcends expectations. Come and savour the epitome of British baking excellence at Husk Bakery.

Every day our commitment is to bring you authentic traditional artisan delights and wholesome honest to goodness food. Our old-world recipes have been built upon a foundation of time-honoured production methods made in the traditional fashion but with new passion and meticulous technique. Our principles are simple yet timeless- deliver the finest authentic and innovative products using a quality local ingredient that is sustainably sourced and give pleasure to our customers. Our team share the love of work well done and the joy of offering our customers the very best each day in a setting that is enchanting and unique. Wildflour can deliver freshly made, wholesome food with a great range of hand made products that are certain to please everyone. We are delighted to offer our café menu delivered for your next work function. The menu includes our delicious sandwiches using our own fresh sourdough, gourmet salads, handcrafted pastries and sweets. Wildflour’s range of signature pies and sausage rolls are also available and are perfect for every occasion. Wildflour’s catering offering represents great value and will be delivered when you need it.

Dobinsons Tuggeranong is a one-of-kind eatery and café, offering beautiful baked items, breads, pies, tarts, pastries as well as divine coffee! We also offer lunch and an amazing selection of drinks, all at very affordable prices. Dobinsons is famous for its stunning and decadent displays and as a local place to eat that everyone enjoys. We are a proudly Australian-owned and operated bakery and will strive to continue our family tradition of producing the highest standard of quality that we are so renowned for. Come visit us today or give us a call!

The Continental Cake Shop was established in March 2015 by a small, but experienced team—a cake business owner, manager and pastry cake chef. All cakes are tailored to customer tastes and can be made gluten-free, eggless and vegan. High-quality cheesecakes, mudcakes and specialty cakes are on the menu. Shelphy Wills wrote on Google, “The best quality cakes ever. Not overly sweet. Easy to order by phone. Very reliable staff. Reasonable price.”