For a truly special dining experience like no other in the Orara Valley, take a seat at Velvets Restaurant. Our modern Spanish tapas style menu showcases the best local produce in the region. An authentic taste paired with sweeping views over the vineyard, your time at Velvets Restaurant will be one to remember. If you enjoy freshly-made sangria cocktails with gorgeous fruits and delicate flavours, delicious olives, artisan cheeses and cured meats, your taste buds are in for a treat. Sit indoors or venture outside with a light Two Tails chardonnay and relax under the trees or on our verandah. Indulge with pork spare ribs in paprika with oregano aioli, pan seared duck with spicy pears and concasse tomate or the tradiational potato brava's with roasted garlic aioli. End your meal with a lavish dessert such as almond meringues with pistachio ganache. Bookings are recommended for lunch and essential for dinner, to reserve a table at our Nana Glen restaurant, please call us today.