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About Bombay on the Beach
Bombay on the Beach, established in 2011, brings vibrant Indian flavours to Blackmans Bay, steps from the shore. With our rich culinary journey through Europe, India, and the Middle East, we've crafted a menu that blends authentic and fusion dishes. Savour bold curries, tandoor delights, and exquisite traditional desserts, all perfectly paired with an extensive selection of Tasmanian wines. Discover award-winning Indian cuisine with a global twist.
Products
Bold Curries
Exquisite Traditional Desserts
Extensive Selection Of Tasmanian Wines
Services
Exceptional Indian Cuisine
Expertly Crafted Tandoor Cooking
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