Welcome to central queanbeyan’s best chain of quality restaurants and cafes. We only use the best local ingredients and give the best possible service to give you the best food. Our qualified caterers have a combined 14+ years of experience and take great pleasure in passing their skills on to customers who enjoy our food. Our all-day breakfast is available up until 3 PM and we have snacks as well as full hearty meals on our menu. We started in 2017, we’re open all year round except good friday and xmas day and are Soon opening our 5th vanilla pod thanks to our happy customers. Vanilla Pod Food and Espresso Bar Is the Perfect Place to Visit When You Are Craving a Delicious Meal and Only the Best Will Do. With a Team of Experienced Staff in Culinary , We Ensure That Every Meal & Coffee Is Served to Perfection. We Cater to People of All Dietary Requirements Like Gluten Free, Msg Free, Lactose Free and We Even Have a Good Variety of Options for Our Vegan Friends. Have a Look at Our Seasonal Menu and Visit Us Today.

As a UK expat, owner/chef Geoff and his partner Kate (a Canberra local) spent quite a lot of time searching for the perfect location for a cafe where Geoff could create a menu honoring his Celtic roots. As soon as they saw the space in Hall, they knew it was the one - a peaceful, relaxing setting surrounded by open space and natural Australian beauty. After running a successful doughnut business, Bombolini Doughnuts (a staple at Canberra’s Capital Region Farmers Market, Southisde Farmers Market, The Forage, Handmade Markets and more); Geoff and Kate thought it was time to expand on Geoff’s talents as a chef and take the plunge in opening a cafe. The result is Kynefin. A little cafe in Hall, where simple things are done well. Here at Kynefin we make homely, British-influenced food that makes you feel good. The word Kynefin (pronounced kin-ev-an) is Welsh for one’s habitat, or a place where they feel comfortable and familiar. Our philosophy is simple tasty food, we try and keep things relaxed and enjoyable. Geoff makes nearly everything in-house, including bombolini doughnuts, cakes, breads, jams and chutneys, chai and hot chocolate blends and more.