McDonald's Glendale, a proud member of the global McDonald's family, is dedicated to offering quality, convenience, and a warm community atmosphere. With a rich history rooted in trust and service excellence, our restaurant provides a diverse menu catering to various tastes. From classic burgers to breakfast options, chicken specialties, beverages, and delectable desserts, we ensure a delightful dining experience. At McDonald's Glendale, we uphold the highest standards of quality, cleanliness, and customer satisfaction. Join us to savor the iconic flavors that have made McDonald's a beloved choice worldwide.

Welcome to McDonald's Cameron Park, where we're dedicated to providing a delightful dining experience for our valued guests. Our extensive menu caters to diverse tastes, offering classics like the Big Mac and Quarter Pounder, alongside mouthwatering chicken and fish options. Quality, cleanliness, and your satisfaction are our top priorities, and our friendly team is here to ensure your visit is fantastic, whether you're grabbing a quick meal or enjoying a leisurely dine-in experience. Join us today to savor the flavors that have made McDonald's a beloved choice worldwide.

The Reject Shop Glendale first opened its doors in 1981 when founders Ron Hall and John Shuster set up shop in the Melbourne suburb of South Yarra. Almost 40 years later, The Reject Shop Glendale is a household name with more than 370 locations nationwide, known for providing great value on everyday items. As the next chapter of our story unfolds, we will continue to focus on helping all Australians save money every day. The Reject Shop Glendale also ranges high-quality private brands and sells products from some Australia’s most trusted brands including Cadbury, Tresemmé, Tontine, Nivea, Pepsi, Finish, Omo, Uncle Tobys and more, but all with our single purpose in mind…to help all Australian’s save money.

Snacks and refreshment suppliers.

We opened the doors in 2004 to our first restaurant in Hawthorn, VIC. Healthy burgers (including plant-based options for our veggie loving friends) are now on the menu. From day one we’ve walked the walk turning this belief into a daily practice. It’s how we did it back then and how we still do it today, the Grill’d Kotara way. Making burgers doesn’t make us the same as fast food. We’re not their alternative. We are the solution. Guilt-free, healthy burgers you don’t need a hangover for. It’s been our focus, our passion, our point of difference since the beginning. Sourcing grass-fed beef and lamb has always been our priority, in 2010 we achieved this for 100% of our supply. We’ve used cage free eggs since the beginning, but in 2011 our friends at RSPCA awarded us the Good Egg Award – just to make it official. The Low Carb SuperBun lands on our menu and our carb-counting friends rejoiced. Sourcing RSPCA Approved chicken became our new normal.

We opened the doors in 2004 to our first restaurant in Hawthorn, VIC. Healthy burgers (including plant-based options for our veggie loving friends) are now on the menu. From day one we’ve walked the walk turning this belief into a daily practice. It’s how we did it back then and how we still do it today, the Grill’d Charlestown way. Making burgers doesn’t make us the same as fast food. We’re not their alternative. We are the solution. Guilt-free, healthy burgers you don’t need a hangover for. It’s been our focus, our passion, our point of difference since the beginning. Sourcing grass-fed beef and lamb has always been our priority, in 2010 we achieved this for 100% of our supply. We’ve used cage free eggs since the beginning, but in 2011 our friends at RSPCA awarded us the Good Egg Award – just to make it official. The Low Carb SuperBun lands on our menu and our carb-counting friends rejoiced. Sourcing RSPCA Approved chicken became our new normal.

San Churro is an innovative, rapidly growing Spanish chocolate, churros, and dessert business originating in Melbourne in 2006. With over 50 stores currently operating throughout Australia, the business continues to search out the best locations and fantastic people who want to work in a dynamic and fast-growing environment where hard work and celebration go hand in hand.