The BEST Restaurants in Woods Point VIC

Jamieson Brewery and Grill brings together craft beer production, restaurant dining, and event hosting under one roof. Whether you're after their house-brewed ales or a memorable meal, they've created a destination that blends hospitality with genuine craftsmanship. Their versatility shines through offering everything from casual visits to full wedding celebrations.

The Duck Inn is a relaxed yet trendy pub and restaurant where locals gather for exceptional beers, skilfully crafted cocktails and an impressive wine selection. Whether you're settling in for table service, grabbing food at the bar or catching the sport on screen, there's something to suit every mood. Their cosy atmosphere invites you to linger.

Nestled in Mansfield, Swiftcrest Distillery is where craft spirits meet culinary excellence. Beyond distilling, they've woven together a farm shop and restaurant, creating a destination where visitors taste their distinctive creations alongside locally sourced fare. It's a place that celebrates artisanal production with genuine warmth.

The Burger Haus is a culinary haven that caters to the cravings of burger enthusiasts and food aficionados alike. With its charming alpine setting, The Burger Haus offers a delightful retreat for those seeking a satisfying meal in the heart of Mount Buller. The restaurant is renowned for crafting an array of mouthwatering burgers, each carefully prepared with premium ingredients and creative flavor combinations. From classic beef patties to vegetarian options, The Burger Haus ensures there's something for every palate. With its inviting ambiance and stunning mountain views, patrons can relish not only the delectable offerings but also the beauty of the surrounding landscape. Whether it's a post-ski refuel or a casual dining experience, The Burger Haus promises a memorable culinary journey in the midst of Mount Buller's natural splendor.

Delatite Winery nestles in Mansfield's picturesque landscape, blending wine production with culinary excellence. Visitors explore the vineyard, savour carefully crafted wines, and enjoy restaurant dining that celebrates local flavours. Their wine shop stocks an inviting selection, whilst delivery services bring bottles to your door. It's a destination where viticulture meets hospitality.

Neeri Nuff is a relaxed wine bar and kitchen nestled in Neerim South, where you'll find yourself spoilt for choice. Their impressive wine selection pairs beautifully with thoughtfully crafted small plates, whilst their coffee and desserts are genuinely exceptional. Whether you're after dine-in comfort, takeaway convenience or delivery to your door, they've got you covered with vegan and vegetarian options aplenty.

The Tipsy Heifer is a relaxed dining destination in Willow Grove where craft beverages take centre stage. Their impressive selection of cocktails, beer and wine pairs beautifully with small plates and full meals. A fireplace creates warmth whilst live music and sport on the screens keep the atmosphere lively and inviting.

Bonfire Station blends rural hospitality with craft brewing and fine dining. Set in Taggerty, this farmstay doubles as a vibrant brewpub where guests savour house-made ales alongside hearty cuisine. Beyond accommodation, it's become a sought-after venue for weddings and celebrations, whilst their catering service brings that same warmth to events elsewhere.

Anvil Brewing Co is a casual brewpub where craft beer meets culinary creativity. They've crafted an inviting space around a fireplace, offering their own brews alongside impressive cocktails, wine and coffee. Whether you're after lunch, dinner or dessert, their small plates philosophy lets you graze leisurely. Dine in, grab takeaway or enjoy the outdoor seating.

Nestled in Yarck, this welcoming hotel restaurant brings genuine hospitality to the countryside. They're known for crafting satisfying fare that appeals to both locals and travellers seeking authentic dining away from the hustle. With a relaxed atmosphere and genuine service, they've earned their solid reputation as a cherished community gathering spot.

King River Brewing is a craft brewery nestled in Whitfield that's really worth seeking out. They brew their own distinctive beers on-site and run both a beer shop and restaurant, so you can taste their creations fresh. It's the sort of place where locals and visitors alike gather to experience genuine, locally-crafted brews in a welcoming atmosphere.

Nestled in King Valley, Gracebrook Vineyards marries winemaking expertise with culinary artistry. Their thoughtfully crafted wines pair beautifully with restaurant offerings, creating a complete experience for those seeking quality and flavour. Beyond their cellar door, they've extended their reach through delivery, bringing their distinctive selection directly to your table.

Welcome to the Euroa Hotel, Euroa’s number-one family hotel. We have a range of facilities for everyone, a tab sports bar where you can catch up with friends after work for a drink and watch sporting events. A liquor legends drive-thru bottleshop, an updated bistro with refrigerated air conditioning offering a menu to please everyone. There is a newly landscaped beer garden with room for children to play in, also outside is a television incorporated in our new courtyard. We pride ourselves in good old-fashioned friendly service, great food, and cold beer. We also offer a good selection of local wines and beer. So please come in and our friendly team will be pleased to help you with all your requirements.

Lancemore Milawa is a distinctive destination that seamlessly blends hotel accommodation with sophisticated dining and comprehensive event facilities. Whether you're planning an intimate wedding, hosting corporate conferences or simply seeking a memorable getaway, this Milawa establishment crafts experiences tailored to your needs. The venue's versatility means guests enjoy refined hospitality across multiple spaces designed for both relaxation and celebration.

KFC Australia (KFC), a subsidiary of Yum! Brands Inc. (NYSE: YUM) has a rich history of success and innovation in Australia, dating back to 1968. Since opening our first restaurant in Guildford 52 years ago, our business has grown from 25 employees to more than 40,000 employees across 59+ Franchise Partners and almost 700+ restaurants. We serve more than 2 million guests every week, proudly cooking from scratch Colonel Harland Sanders’ finger-lickin’ chicken.