The TOP 10 BEST Restaurants in Big Hill VIC

At 8 Sisters Café & Grill, we bring people together through bold flavors, heartfelt hospitality, and a menu that celebrates tradition and creativity. From sizzling grills to comforting breakfasts and indulgent desserts, every dish is crafted with care and passion. We believe food is more than nourishment—it’s a way to connect, share stories, and create memories. Our team is dedicated to making every visit feel special, whether you're here for a casual bite or a full feast. We love what we do, and we’re proud to serve meals that reflect our values, our culture, and our commitment to quality

Dosa Hut is the perfect Indian restaurant in Bendigo for anyone craving authentic flavours. Serving authentic Indian cuisine in Bendigo, every dish is made to delight your taste buds from crispy, golden dosa to tangy chaats and burst-of-flavour pani puri that will keep you coming back for more. Don’t skip dessert; warm, syrupy gulab jamun and velvety rasamalai make every meal unforgettable and truly satisfying. Whether you are enjoying a relaxed Indian dining experience in Bendigo with friends and family or grabbing a quick Indian takeaway in Bendigo, Dosa Hut makes every bite a celebration of India’s vibrant, aromatic flavours. Friendly staff, cosy vibes, and dishes that feel like home, this is Indian food done right, right here in Bendigo

Fresh Mint Vietnamese cafe in Bendigo

We opened the doors in 2004 to our first restaurant in Hawthorn, VIC. Healthy burgers (including plant-based options for our veggie loving friends) are now on the menu. From day one we’ve walked the walk turning this belief into a daily practice. It’s how we did it back then and how we still do it today, the Grill’d Bendigo way. Making burgers doesn’t make us the same as fast food. We’re not their alternative. We are the solution. Guilt-free, healthy burgers you don’t need a hangover for. It’s been our focus, our passion, our point of difference since the beginning. Sourcing grass-fed beef and lamb has always been our priority, in 2010 we achieved this for 100% of our supply. We’ve used cage free eggs since the beginning, but in 2011 our friends at RSPCA awarded us the Good Egg Award – just to make it official. The Low Carb SuperBun lands on our menu and our carb-counting friends rejoiced. Sourcing RSPCA Approved chicken became our new normal.

Jeannie & Allen have hosted and operated House of Khong in Bendigo. Offering a complete range of both Chinese and Thai cuisine, the chefs offer the finest authentic dishes outside Shanghai & Bangkok. House of Khong offers a unique atmosphere and decor providing an authentic Chinese experience. Offering both pickup and delivery services, order online today.

Established in 1985, our restaurant is owned by two Malaysians born and bred in the capital city of Kuala Lumpur. Specialising in dishes like Hokkien Mee and Chow Kueh Teow, one bite of our food and your mouth is bound to be buzzing with the flavours of Malaysia's hawker street food.

KFC Australia (KFC), a subsidiary of Yum! Brands Inc. (NYSE: YUM) has a rich history of success and innovation in Australia, dating back to 1968. Since opening our first restaurant in Guildford 52 years ago, our business has grown from 25 employees to more than 40,000 employees across 59+ Franchise Partners and almost 700+ restaurants. We serve more than 2 million guests every week, proudly cooking from scratch Colonel Harland Sanders’ finger-lickin’ chicken.