Welcome to Ramen O, the beloved eatery in Canberra that has been serving up delicious and comforting bowls of ramen for some time now. Our restaurant first made its mark on the city's food scene with our original location in Belconnen, which quickly became known for its superior offerings and long lines of eager customers. Following our success in Belconnen, we opened our doors in Woden, providing ramen-lovers with another convenient location to enjoy their favorite dish. Our menu at Ramen O features a range of ramen options, including our signature tonkotsu-style broth made with pork bones, as well as vegetarian options with equally flavorful broths. We also serve other Japanese favorites like gyoza and char ciu pork rice bowls to satisfy our customers' cravings. Our decor at Ramen O is simple yet charming, with subtle Japanese touches throughout the space. Our seating area can accommodate up to 50 guests, providing ample space for diners to enjoy their meals with friends and family. For those who prefer to dine at home, we offer a takeaway menu as well. Our head chef, Shunsuke (Shun) Ota, who hails from Nagasaki and has previously worked at Nobu in Melbourne and Lilotan in Canberra, is the mastermind behind Ramen O's delicious offerings. He is passionate about providing customers with comforting food and surroundings, and his dedication to his craft is evident in every bowl of ramen that is served at the restaurant. Overall, Ramen O Woden is a must-visit spot for anyone in Canberra who loves good food, particularly ramen. With our delicious cuisine and welcoming atmosphere, it's no wonder that Ramen O has become a staple in the city's dining scene. We invite you to come and experience the taste of our delicious ramen and other Japanese favorites for yourself!

Diversifying from the traditional sushi that springs to mind whenever Japanese food is mentioned, the company Director feels the need to introduce to the Australia public the wide range of food that Japan has to offer other than its tasty sushi.