Established in 1989 Waliz Nuts has been producing the highest quality Australian macadamias out of the picturesque town of Newrybar in the Byron hinterland. The farm’s history goes back to the mid-1980s when the Hudson family bought a small acreage and spent their first summer planting the first 3000 trees. Owners Paul and Liz have continued to build on the strong reputation of the family business, bringing their own passion and expertise as they raise their four young children on the farm ensuring the legacy of producing the highest quality macadamias continues. Waliz Nuts is an independent family-owned and run macadamia processor with industry-leading technology in our Newrybar factory. We supply bulk macadamia Nut in Shell and kernel to clients across Australia and ship overseas to Asia, the Americas, the Middle East, and Europe.

Herbal Wisdom has naturopaths and nutritionists in store who offer professional guidance and friendly service. We also have two clinic rooms that provide our clients with private consultations, massage, ka Huna, and a variety of healing modalities. Private health fund rebates may apply. We stock a complete range of practitioner only products, an extensive homeopathic and herbal dispensary, emotional flower essences, bulk foods, fresh organic fruit and vegetables, whole foods and herbal teas, natural skin care and beauty products, aromatherapy, environmentally friendly cleaning products, gifts and cards.

Local shop in Bangalow specialising in organic food and products

Landy's Bulk & Wholefoods is a local business servicing the Northern Rivers community.

Lismore Farmers Market is a vibrant and community-driven marketplace, bringing the best of locally grown produce, artisanal products, and culinary delights to the heart of Lismore. As a beloved weekly event, our market serves as a meeting place for farmers, producers, and passionate food enthusiasts, fostering a strong sense of connection and support within the region.

Provides a range of cosmetics

Byron Bay Pork & Meats Butchery is situated in the lush pastures of the Byron Bay hinterland and Tenterfield Tablelands. Byron Bay Pork & Meats Butchery has been in production for more than 15 years, owned and operated by the pioneering Singh Family, been farming the Northern Rivers since 1897. We supply guaranteed hormone and antibiotic free, prime pork cuts to specialty butchers and award-winning restaurants in the Northern Rivers, Brisbane, Sydney and Melbourne areas. Our Berkshire and Berkshire-cross pigs are renowned for superior marbling characteristics, producing deliciously juicy and tender pork cuts. Our pigs are hand raised in eco pens, incorporating best work practices and animal health standards on four of our farms to guarantee hormone and antibiotic free, premium quality and taste. Other meats we have include cuts of lamb, chicken, beef and goat. Drop into Byron Bay Pork & Meats Butchery today.