If you are looking for a meticulous finish to any work, come in and see Glen and his staff at Brightworks Stainless who manufacture catering equipment, stainless steel equipment, balustrading and anything needed in stainless steel or aluminium. Brightworks is owned and managed by a qualified tradesman, Glen Edwards with over thirty years experience in the industry. All staff are competent and experienced skilled tradesmen with outstanding abilities in fabrications and installations, they get the job done with efficiency and attention to detail whether it be in shop and onsite work. Our client base is diverse varying from of the community, large commercial building contractors and smaller builders, architects, cabinet makers, schools, Government bodies, airports and hospitals. We will handle all measure and quoting, design and specifications, through to the manufacture and installation, including cutting, welding, folding and guillotining. We are QBCC licenced in Non-Structural Metal Fabrications and Installations, Licence Nos. 1143325 and 1143329. We service a wide area and ship product across Queensland.

Commercial Kitchen Design, Commercial Kitchen Designs Queensland, Food Service Design Australia, Commercial Kitchen Designs for Hotels, Clubs, Mining Camp Kitchens, Health Sector, Buffets, Food Displays, Quick Food Service Operations, Convenience Food Operations, Bars, Cafes, Bespoke Cooking Equipment, School Cafeteria's, Sports Clubs, Mobile Kitchens, Restaurants, Onsite Consulting Services, Commercial Kitchen Equipment. Commercial kitchen designs, Food Service Consultant and Food Service Design, also buffet designs, bespoke cooking equipment, food displays and complete food service plans to code utilising the best commercial kitchen equipment and current trends in food service equipment and design. We service all sectors from small Cafe's to large Clubs, Hotels and Mining Camps and Aged Care. You can use our CAD drawing services or we can work with your Architect or Interior Designer to assist them complete your plans by leveraging off our knowledge and experience. Designs are based on over twenty years of experience, both as chef and catering manager and design sales and project experience. Most of all we listen and act on valuable feedback and input from current chefs and operators in the industry about what works for them and what their needs and requirements are. Our service is Mobile and inexpensive. Detailed service and experience document can be emailed upon request.