Hi there, I'm Caitlin and I'm the mastermind behind Sweet Bee, a small home-based business located in Wagga Wagga, NSW. I started this venture in November 2015, right after completing my pastry chef apprenticeship in Melbourne. Initially, I only made cakes for family and friends, but as demand grew, so did my business. Since its inception, Sweet Bee has weathered countless late nights, a couple of mental breakdowns, a few changes of address, and even a global pandemic. Nevertheless, my passion for baking remains unwavering, and Sweet Bee continues to serve as my creative sanctuary. I find building something that is uniquely mine and sharing it with others to be extremely rewarding. At Sweet Bee, I combine my love of art with my love of all things sweet and delicious. I enjoy experimenting with unique and challenging designs, but I'm equally happy creating sleek, simple cakes. Please feel free to peruse our online store and see what catches your eye, or if you have a specific vision in mind, don't hesitate to reach out to me. I'm always excited to chat about all things cake-related!