The TOP 10 BEST Cafes in Kendall NSW

Nestled in the heart of Port Macquarie's bustling industry, you'll find a quirky little café with a huge personality. Group Therapy Coffee is designed to be a getaway for the hard-working locals, where they can relax and recharge. Aside from barista-made coffee, from a variety of blends, there is a variety of takeaway foods all made in-house, cold drinks, milkshakes and smoothies. We're open for breakfast and lunch, as well as being the only café in the area with sit-down dining. We also have a few meeting spaces in our cosy café, so you can keep on top of your work while you refresh with a latte or homemade treat. Can't get out of the office to enjoy our heart-warming snacks and coffee? No problem, just call and ask about our affordable office catering packages! Join the locals raving about Group Therapy Coffee. We're located in the industrial area of Port Macquarie, with easy Driveway access and plenty of parking.

Coffee on High is family owned and run and serving local Peak coffee. Stop by to enjoy breakfast or lunch!

Bent on Food is a multi-award winning speciality food store and cafe located on the NSW Mid North Coast in the heritage township of Wingham, just 3 1/2 hours north of Sydney. Bent on Food carries a vast range of local produce along with regional specialities from all over Australia. We also have a great range of homewares and Aboriginal art adorns the walls. Book in to do a cookery class at our purpose built cookery school where you can learn anything form cheese making to Laksa. Don't miss out - why not book your next function at Bent on Food.

Pacific Palms Bowling Club has been a favourite for members and visitors since 1991. Staffed by friendly locals, our Bowling Club has a small community feel. Catch up with family, friends and workmates at Pacific Palms Bowling Club, a great place to come and relax any day of the week. Whether you live close by or just passing through, our experienced staff are ready to make you feel right at home. Just 3 hours north of Sydney and only 20 minutes south of Forster, Pacific Palms Bowling Club is the perfect destination to come and enjoy a beautiful meal in The Palms Bistro, a nice cold beverage from the bar with 12 ice cold beers on tap, lawn bowls, TAB facilities, Keno, Raffles and much more. Become a member today and experience our own piece of paradise on the Mid North Coast, you won’t be disappointed!!

Family owned business with 35 years experience. Selling fresh food to the public.

Our head chef Monika has over 10 years experience specialising in Western and Asian style foods. All of our wholesome products, cakes and slices are all sourced from our local suppliers. All our sauces, dressings and meals are made fresh onsite. We have a trained barista to make you a perfect coffee using smoothly blended Peaberry coffee beans. We are confident you will love it as much as we do and have it available to purchase in store. If you're in the mood to relax and recharge, catch up with friends, share a delicious meal or need the perfect location or caterer for your next event, Angkor Hut should be your next visit. Come in store or call us today to book your table.

The Blue Buffalo Café is an authentic Vietnamese street food café that opened in January 2020 in Laurieton, NSW on the Mid North Coast. Blue Buffalo provides a fresh new taste to the Camden Haven: featuring a unique juice bar offering the full range of fresh fruit and vegetables, alongside freshly made sugar-cane juice and drinking coconuts—a real taste of Southeast Asia. Head chef, Miss Diu, is a renowned Vietnamese street food specialist whose Blue Corner restaurant in Vung Tau (pop. 1.4 million) rose to number one on Tripadvisor. Miss Diu will be opening early, preparing Banh Mi Vietnamese pork rolls and her famous pho Vietnamese noodle soup. You can also make a group booking to enjoy evening cooking classes with Miss Diu, using only locally-sourced produce. With two decades’ experience, Miss Diu’s reputation guarantees that every menu item is made fresh on-site daily. In striving to embrace sustainability, Blue Buffalo’s takeaway containers and utensils are made of bamboo, sugar cane, paper and corn starch.