The BEST Butchers in Apslawn

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Butchers Cranbrook | Butchers Friendly Beaches | Butchers Bicheno | Butchers Dolphin Sands | Butchers Swansea | Butchers Douglas River | Butchers Coles Bay | Butchers Seymour | Butchers Royal George | Butchers Lake Leake

In-Store Shopping | Community Trusted | Fresh Meat Cuts | Freshly Cut Daily | In-Store Pickup | In-store pickup | Local Butcher Store | Locally Owned Quality Butchers | Locally Sourced | Locally owned & operated

BBQ baby back ribs | BBQ sausages | Bbq Steak | Beef & chutney burgers | Beef Casserole Steak | Beef Hot Pot | Beef Meatloaf | Beef Roast | Beef Sausages | Beef Schnitzel

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.