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Butcher Supplies | Delicatessens | Frozen Food Wholesalers | Poultry Dealers & Retailers | Scales & Weighing Equipment | Small Goods Wholesalers | Abattoirs | Specialty Foods | Game Meat Suppliers | Poultry Livestock & Supplies | Halal Butchers

Butchers Howes Creek | Butchers Goughs Bay | Butchers Eildon | Butchers Taylor Bay | Butchers Mountain Bay | Butchers Devils River | Butchers Howqua Inlet | Butchers Macs Cove | Butchers Piries | Butchers Delatite | Butchers Mansfield | Butchers Thornton | Butchers Maindample | Butchers Jamieson | Butchers Rubicon | Butchers Boorolite | Butchers Maintongoon | Butchers Howqua | Butchers Bonnie Doon

Butcher Shop | Butcher shop | Free delivery within 15km radius from Corowa & Rutherglen ($30 or more) | In-Store Shopping | In-StoremShopping | In-store shopping | Kerbside pickup | Wholesale

Pork | And More | And more | BBQ packs | Balmattum Smokey Streaky Bacon Portions | Beef | Beef & chicken stir fry | Beef & red wine | Bertocchi Bacon | Butcher Supplies

What do butchers do?

Butchers are responsible for receiving, storing, dressing and reselling meat products in accordance with sanitation and food preparation law.

What is the most expensive cut of meat?

The most expensive cut of beef is the American Wagyu. This type of beef comes from Wagyu cows imported from Japan but raised in the U.S. They are rare and expensive but very tender and flavourful.

What are the cheapest cuts of meat?

The cheapest cuts of meat are shin, neck, shoulder and brisket. They are usually the ones that need slow cooking, but they can still taste delicious.

How long will fresh meat keep in the fridge?

Red meat and pork can remain in the fridge for up to 5 days. If frozen it will last between 4-12 months.