Kings Junction Bungendore is a café, home décor, indoor plants & giftware located in the Village Square. They pride themselves on providing great service, a fabulous menu, special offerings such as hampers and take home terrarium kits, and a variety of products (giftware, indoor plants, artwork, home decor). Sunny days guarantee that their customers can enjoy a meal or cuppa in their delightful courtyard or inside in the welcoming comfort of their cafe space for those colder days. Kings Junction Bungendore prides itself in their approach to INCLUSION with their staff and customers. They provide a safe and respectful place to work or relax in. They welcome everyone, they respect abilities, mental health and the diversity of bodies, genders and relationships. Kings Junction Bungendore is a great place to visit for a delicious meal, a cup of coffee, or to browse their selection of home décor and gifts.

At bread and butter cafe we brew locally ONA coffee and offer meals of excellent quality and invite you to try our delicious food. The key to our success is simple: providing quality consistent food that taste great every single time. We pride ourselves on serving our customers delicious genuine dishes like: Burger, Sandwiches, Salads. Eat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.

“The Royal Hotel Queanbeyan has been an iconic Queanbeyan site that was first built in 1850, rebuilt and opened as the Royal Hotel in 1926. For generations, the birthplace of many celebrations and lasting memories have been made in our award-winning bistro, boasting generous portions, quality ingredients and live music. RHQ is winner of the Best Redeveloped Country Hotel in both NSW and Australia, located on the corner of Monaro and Crawford Streets in Queanbeyan.”

Welcome to Urban Bar & Grill, Where every bite tells a story. Enjoy a range of mouthwatering foods and carefully prepared refreshments that have been prepared with love. you are set for a couple of unforgettable moments.

Welcome to central queanbeyan’s best chain of quality restaurants and cafes. We only use the best local ingredients and give the best possible service to give you the best food. Our qualified caterers have a combined 14+ years of experience and take great pleasure in passing their skills on to customers who enjoy our food. Our all-day breakfast is available up until 3 PM and we have snacks as well as full hearty meals on our menu. We started in 2017, we’re open all year round except good friday and xmas day and are Soon opening our 5th vanilla pod thanks to our happy customers. Vanilla Pod Food and Espresso Bar Is the Perfect Place to Visit When You Are Craving a Delicious Meal and Only the Best Will Do. With a Team of Experienced Staff in Culinary , We Ensure That Every Meal & Coffee Is Served to Perfection. We Cater to People of All Dietary Requirements Like Gluten Free, Msg Free, Lactose Free and We Even Have a Good Variety of Options for Our Vegan Friends. Have a Look at Our Seasonal Menu and Visit Us Today.

Every day our commitment is to bring you authentic traditional artisan delights and wholesome honest to goodness food. Our old-world recipes have been built upon a foundation of time-honoured production methods made in the traditional fashion but with new passion and meticulous technique. Our principles are simple yet timeless- deliver the finest authentic and innovative products using a quality local ingredient that is sustainably sourced and give pleasure to our customers. Our team share the love of work well done and the joy of offering our customers the very best each day in a setting that is enchanting and unique. Wildflour can deliver freshly made, wholesome food with a great range of hand made products that are certain to please everyone. We are delighted to offer our café menu delivered for your next work function. The menu includes our delicious sandwiches using our own fresh sourdough, gourmet salads, handcrafted pastries and sweets. Wildflour’s range of signature pies and sausage rolls are also available and are perfect for every occasion. Wildflour’s catering offering represents great value and will be delivered when you need it.

Coyote Catering & Cafe is a Canberra-based catering company that has been in business for over 20 years. They offer a wide range of catering services, including breakfast, lunch, dinner, cocktail parties, weddings, corporate events, and private functions. Coyote Catering & Cafe is known for their creative and delicious food, as well as their friendly and professional service. They are committed to providing their customers with an unforgettable dining experience.

Step up to The Inn, an exhilarating and sophisticated expansion from the relaxed ambience of Edgar’s. Discover a stunning wooden-clad bar, industrial-chic concrete walls adorned with brass accents. Indulge in leisurely lunches that seamlessly transition into enchanting evenings, all while reveling in the mesmerising vistas of the sun dipping below Canberra's cityscape. For any occasion, The Inn graciously opens its doors to functions every day. Enquire at theinn@edgarsinn.com.au. Ainslie's delightful destination for extraordinary dining and refined drinks.

Poppy's Café is located on the Australian War Memorial grounds. We are open daily from 9am to 3pm (the kitchen is open from 11am to 2pm). We are currently able to accommodate 40 seated patrons inside the café and take away options are available. Poppy's Café has range of sandwiches, salads, and mouth watering sweets and cakes for morning and afternoon tea. We have a wide variety of beverages, from fresh coffee to milkshakes, and we are also fully licenced. The beauty of Poppy’s is its warmth and design simplicity. The café’s design gives full, deserving attention to the Memorial’s serene grounds – just the spot for some quiet reflection. Inside the café, floor to ceiling windows provide a dramatic vista to relax with an espresso and light snack or a glass of wine. Outside on the terrace, is the perfect location to meet for breakfast or reflect on your days activity. Restroom facilities are available at Poppy’s Café and there is a carpark located underneath.

Red Brick Coffee is a specialty coffee roaster and cafe based in Canberra, Australia. The company was founded in 2011 by two friends, James O'Donnell and Chris Mitchell, who shared a passion for great coffee. Red Brick Coffee sources its beans from sustainable and ethical farms around the world, and roasts them in small batches to ensure freshness and quality. The company's cafes offer a variety of coffee drinks, as well as food and pastries made with fresh, local ingredients. Red Brick Coffee is committed to supporting the local community, and donates a portion of its profits to local charities.

Teddy Picker's is a cafe and eatery located in Campbell, Canberra. It is known for its all-day breakfast, beer, and wine. The cafe has a relaxed and inviting atmosphere, and is a popular spot for both locals and tourists. The breakfast menu at Teddy Picker's is extensive, and includes everything from pancakes and waffles to eggs Benedict and avocado on toast. There is also a range of gluten-free and vegan options available. For lunch, the cafe offers a variety of sandwiches, salads, and burgers. In the evening, Teddy Picker's serves up a selection of pizzas, pasta dishes, and seafood. The cafe has a wide range of beers and wines on offer, as well as a selection of cocktails and mocktails. There is also a dedicated children's menu available.

Daughters at Hall is a family run business operated in which once was the general store. Seven generations of our family have resided in Hall, worked and have attended school in the Hall region. Real family food is what our grandmother’s, mums and daughters gave us. We hope you share some heart warming food and our love of Hall. Love the Daughters.

As a UK expat, owner/chef Geoff and his partner Kate (a Canberra local) spent quite a lot of time searching for the perfect location for a cafe where Geoff could create a menu honoring his Celtic roots. As soon as they saw the space in Hall, they knew it was the one - a peaceful, relaxing setting surrounded by open space and natural Australian beauty. After running a successful doughnut business, Bombolini Doughnuts (a staple at Canberra’s Capital Region Farmers Market, Southisde Farmers Market, The Forage, Handmade Markets and more); Geoff and Kate thought it was time to expand on Geoff’s talents as a chef and take the plunge in opening a cafe. The result is Kynefin. A little cafe in Hall, where simple things are done well. Here at Kynefin we make homely, British-influenced food that makes you feel good. The word Kynefin (pronounced kin-ev-an) is Welsh for one’s habitat, or a place where they feel comfortable and familiar. Our philosophy is simple tasty food, we try and keep things relaxed and enjoyable. Geoff makes nearly everything in-house, including bombolini doughnuts, cakes, breads, jams and chutneys, chai and hot chocolate blends and more.

The Barracks Lanyon Homestead is a cafe located in the historic Lanyon Homestead precinct in Tharwa, ACT. The cafe is housed in a former barracks outbuilding, and offers a contemporary rustic menu that celebrates the best seasonal produce. Guests can enjoy breakfast, brunch, and lunch inside the cafe or on the terrace overlooking the picturesque Murrumbidgee River and Brindabella Ranges. The Barracks Lanyon Homestead is also available for corporate events and private dining experiences. Lanyon Homestead is one of Canberra's most beautiful wedding venues, and The Barracks is the perfect place to host a pre-wedding brunch or reception. The cafe can accommodate up to 100 guests, and the outdoor terrace is a stunning setting for a wedding ceremony. The Barracks Lanyon Homestead is a great place to enjoy a meal in a beautiful setting. The food is delicious, the service is friendly, and the views are unbeatable. Whether you're looking for a casual lunch with friends or a special occasion meal, The Barracks is the perfect place to visit.

Greek family owned and operated cafe/ fish & chip shop since 1976.

Hungry Jack’s is a proudly Aussie-owned company with over 50 years of history. With more than 440 restaurants serving every major population centre in the country, we employ over 19,000 Aussies, serve more than 1.7M Aussies each week, and serve up more than 125M Australian beef patties every year. We’ve been making our burgers fresh to order for over 50 years, and our customers have been able to customise them just the way they like them for just as long. Hungry Jack’s success is not rocket science. It comes down to serving good food, employing great people, and serving strong communities. And doing it all with real integrity.