The BEST Burger Shops in Sapphire Beach NSW

We are a local family business who aim to provide exceptional food, drink & customer service. Dine in or take away, we can also cater to functions on request. Open 5 days a week for breakfast, lunch & anything in between.

Pie shop in Coffs Harbour, NSW. Sausage rolls. Pasties. Quiches. Gluten-free pies. Roast meals. Ridgey Didge Pies is an Australian-owned company, founded in 1995 in Coffs Harbour, New South Wales. We began by offering a small range of traditional flavoured gourmet pies and sausage rolls, which proved so popular that we expanded our menu with new flavours and tastes inspired from cultures around the world. We now have over 30 different varieties of gourmet pies! We owe our success to a system of making gourmet pies that are actually made by hand and baked fresh in-store every day, ensuring our customers enjoy a pie unmatched in taste and freshness. Contact us to learn more or visit us in-store to taste the difference for yourself!

Jack Cowin, our founder and still our biggest shareholder, opened our first restaurant in Innaloo, Perth in 1971. Hungry Jack’s is a proudly Aussie owned company with over 50 years of history. With more than 440 restaurants serving every major population centre in the country, we employ over 19,000 Aussies, serve more than 1.7M Aussies each week and serve up more than 125M Australian beef patties every year. We’ve been making our burgers fresh to order for over 50 years, and our customers have been able to customise them just the way they like them for just as long. Hungry Jack’s success is not rocket science. It comes down to serving good food, employing great people and serving strong communities. And doing it all with real integrity. There is nothing fake about Hungry Jack’s food. That’s why we only use cage free, freshly cracked eggs. Every change to our menu is based on what our customers want, like our gourmet Grill Masters burger range, and our switch from traditional fries to thick cut chips. As well as being a proud Aussie company Hungry Jack’s is the master Australian franchise of the Burger King Corporation. But for reasons too boring to go into here, in 1991 the Burger King Corporation opened it’s doors in NSW under the Burger King trademark. Three confusing years later everyone agreed that the power of a single Aussie brand and the 30 year heritage of the Hungry Jack’s trademark was the best solution. Hungry Jack’s employs over 19,000 Australians. And every one of them, from the youngest part-time crew member to the most senior regional manager, shares a little bit of the Hungry Jack’s DNA: the bit that makes us want to put smiles on peoples’ faces every day.

Red Rooster Coffs Harbour Park Beach Plaza is Australia’s first and favourite chicken shop with over 50 years of satisfying Australia’s chicken cravings. Reds is the only fast-food company in Australia that now truly specialises in both roast and fried chicken and is in an exciting time of change and innovation for the brand. As a national network of franchises, each Red Rooster restaurant is an individual small business owned and operated by a local franchisee. Not only do owners feed the local community, but they also employ locals. Through charity and sponsorships these family-owned businesses give back to the community and are a much-loved fixture nationwide.

The Coramba Hotel is located centrally in the township of Coramba. Overlooking local farmland, and with plenty of room for the kids to run around, it has arguably the best country beer garden on the North Coast. Just 15 minutes west of Coffs Harbour, within the stunning Orara Valley, the hotel is only a minute away from the pristine Orara river, with a fantastic child friendly swimming spot, complete with rope swing for the older and more adventurous.

We use only premium wild caught Australian and and New Zealand seafood. The fish are jumpin’ fresh, succulent, crisp fried and deliciously moreish. Our fresh daily salads are healthy, satisfying meals on their own or perfect accompaniments to seafood dishes. We offer quality, classic fish and chips and our seafood has a modern Australian twist. Our menu will leave you spoilt for choice with a fresh range of wraps, gourmet burgers, and vegetarian options.