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The TOP 10 BEST Bakeries in Shellharbour NSW

Top Shellharbour NSW Bakeries

Need an affordable bakery open now? These 10 results near you are waiting for your call. Here are our top Shellharbour Bakeries with reviews & ratings.

Open

2/21 Addison St, Shellharbour NSW

Open

4/100 Cove Boulevard, Shell Cove NSW

Open

Shop 27&28/43-57 Shellharbour Road, Warilla NSW

Open

24 Queen Street, Lake Illawarra NSW

View Shellharbour Bakeries Businesses Below

Open

Shop 1095/211 Lake Entrance Road, Oak Flats NSW

5 (10)

Open

3/64C Central Ave, Oak Flats NSW

Open

Shop 1/179-183 Princes Highway, Albion Park Rail NSW

Closed

Kiama Downs NSW

4.5 (10)

Open

161 Tongarra Rd, Albion Park NSW

Open

Shop G103 Princes Highway & Moombara Street, Dapto NSW

Featured Reviews of the Best Bakeries in Shellharbour

4.8 Average Rating based on 20 reviews from 10 Bakeries near Shellharbour

They did a great job, and I appreciate it. The cake tasted and looked amazing, thank you!

Robyn left a review for

The Patisserie Oak Flats

Elaine says their cakes and pies are the best on the South Coast.

Elaine left a review for

Albion Park Bakery

Need baked goods?

Q: What qualifications do bakers typically need?

A: Well, like many rewarding careers, passion for the trade is step one. However, a formal education or apprenticeship is usually required. This might come in the form of a Certificate III in Baking or a TAFE course. But bear in mind, craftsmanship in baking also comes from hands-on experience and on-the-job learning. Reach out to Shellharbour bakers from our directory to inquire about their qualifications.

Q: How do bakeries maintain and assure the freshness of their baked goods every day?

A: Maintaining freshness chiefly comes down to how the bakery manages their production and storage. Bakers often start their day before dawn to bake goods fresh, daily. Besides, use of high-quality ingredients, precise baking techniques and appropriate storage solutions is integral. If you're curious, contact bakeries in Shellharbour and they'll happily share their secrets to freshness.

Q: What safety measures are usually in place in bakeries to ensure the wellbeing of staff and customers?

A: Apart from common safety protocols like proper sanitation, bakeries pay keen attention to specifics like oven safety, sharp tools usage and handling of heavy equipment. Crucially, having a detailed safety training programme for all staff is a must. Every bakery in Shellharbour would strongly agree that ensuring safety is as important as baking a perfect sourdough!

Q: What standards must cake and pastry shops adhere to in relation to food handling, quality control and hygiene practices?

A: Cake and pastry shops follow strict food safety regulations, encompassing every aspect right from handling ingredients to serving the final product. Quality-control measures can include regular inspections, stringent storage protocols and systematic preparation guidelines. Cake shops in Shellharbour pride themselves on their commitment to these practices. But if you'd like specifics, why not give them a ring for a friendly chat?

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