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Darwin restaurants are known for their culinary cuisine specialising in seafood.

Fresh from the coast at the top of the Northern Territory residents and tourists flock to the five star restaurants along the harbour to taste the unique flavours of the ocean on a plate. Many chefs also guest cook within restaurants along the wharf due to Darwins national reputation for culinary arts and appreciation for fine dining. From pearl meat to chilli mud crabs there is an endless supply of the freshest seafood Australia has to offer along the waterfront of Darwin where you can wine and dine. 

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